Ryanne decided she wanted egg salad for breakfast today. I told her there were four hard boiled eggs in the fridge. She got them out, peeled them, sliced them (with the egg slicer) and then came to ask for help getting spices. I put salt and dill in it because she still has some trouble controlling the flow of those and I didn't want to have to throw it out because it was too salty. She grabbed a spoon and the mayo and put some in the bowl. She didn't want to stir it up so I got to do that.
Now, she's happily eating her creation. One of her major comfort foods. It took me a while to realize that it was a comfort food for her. I guess all of those Fridays eating it in Japan really stuck.
I'm still not sure I'm ready for her to be that self-sufficient, though.
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